![[Premium Course] Fillet Steak x Toyosu Fresh Fish x Grilled Oysters / 8 Luxurious Dishes](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/9w34gwtw/74075954/4re1_w435h435.jpg)
[Premium Course] Fillet Steak x Toyosu Fresh Fish x Grilled Oysters / 8 Luxurious Dishes
6500 yen(税込)
- 8品
- 2～20名
A high-grade course that will satisfy you in both quality and quantity.The main dish is grass-fed prime beef "New Zealand Tenderloin Steak," which is lean and offers a rich flavor and tender texture.We offer dishes made with carefully selected ingredients, each prepared with a special touch by our chef.Suitable for various occasions such as special gatherings and business entertaining.(Please add options such as food only course/all-you-can-drink)
コースメニュー
[cooking]
■ Popovers & Dried Figs and Pistachio Butter
■Assortment of 3 seasonal cold appetizers
French cured ham and seasonal fruit marinated in mustard
Chicken liver and asparagus tart
Clam and scallop terrine with sun-dried tomato coulis
■ Horse meat tartare steak
■Selected Oysters, Seasonal Oven-Baked (2 types)
■Toyosu Spring Fish (Spanish Mackerel) Mi-Cuit ~Beurre Blanc Sauce~
■ Colorful Jardin Salad
■Steak Frites NZ Premium Grade Tenderloin
(Steak & French fries)
■ Today's dessert
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《Upgrade your course with various options》
+1,500 yen for 2 hours of all-you-can-drink (last order at 90 minutes)
+500 yen Add 1 raw oyster
+2,000 yen Main upgrade "Akagi Wagyu Rump"
[all you can drink]
・House wine (white/red)
·draft beer
·Highball
·Lemon sour
·Cocktail
~Cassis/Lychee/Campari~
(Orange/Soda/Oolong)
·Soft drink
(Orange/Oolong/Jasmine/Cola etc.)
- 予約可能時間
- 17:00~21:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 15:00 on the day of your visit
このコースで使えるクーポン
2026/05/11 更新
