[Year-end Party/3-hour all-you-can-drink course] Chunk steak + 7 classic bistro dishes (weekdays only)

[Year-end Party/3-hour all-you-can-drink course] Chunk steak + 7 classic bistro dishes (weekdays only)

6500 yen(税込)

  • 7
  • 220

A great value course that allows you to enjoy classic bistro dishes along with a leisurely 3 hours of all-you-can-drink.The main dish is lean meat, which is chewy and allows you to fully enjoy the flavor of beef.Enjoy a wide variety of dishes, including horse meat and fresh fish from Toyosu, with a glass of wine in hand.The all-you-can-drink menu offers a wide range of drinks, including draft beer, wine by the glass, and cocktails, with around 20 varieties to choose from.

コースメニュー

[cooking]

■ Popovers with dried figs and pistachio butter

■ Assorted seasonal appetizers

・Tara ink brandade crostini

・Prosciutto and pear marinated in mustard

・Orange cauliflower and scallop mousse

■ Horse meat tartare steak

■ Toyosu Fresh Fish and Oysters ~Florence-style Winter Vegetables~

■Colorful Jardin Salad

■ Steak Frites Lean Meat

(Steak & French fries)

■ Today's dessert

[All-you-can-drink] 180 minutes (Lo 150 minutes)

·sparkling wine

・House wine (white/red)

·draft beer

·Highball

·Lemon sour

·Cocktail

~Cassis/Lychee/Campari~

(Orange/Soda/Oolong)

·Soft drink

(Orange/Oolong/Jasmine/Cola etc.)

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《Upgrade your course with various options》

+500 yen Add 1 raw oyster

+1,000 yen Main upgrade "NZ Premium Rank Fillet"

+2,000 yen Main upgrade "Akagi Wagyu Rump"

予約可能時間
17:00~21:00
予約可能曜日
Mon~Fri
滞在可能時間
3 hours
予約締切
Until 17:00 on the day of your visit

2025/11/18 更新